Thanks to the Padron restaurant. The Asador grill was ablaze with dripping fat and an abundance of steaks, duck breast, olives and cherries. Dialogues of beautiful guests and charming Patrick De Olana with a hedonistic attitude.
Yesterday’s Monday has definitely become Friday. I may be mistaken in my knowledge of English, but Roman Sosnovsky, who translated Patrick’s speech, said that I was invited to Argentina)
