Service at the meat atelier

We worked on future steaks, checked the cuts with a pH meter. And all this under the sudden snow on April 27th!

Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
Service at the meat atelier. The Other Pavel Potseluev — film photography and mastery of meat business
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The date of the next meat course is June 17th

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